BSI First Aid Kit Catering Large

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110998

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Accidents can happen fast in busy catering environments—hot surfaces, sharp tools, and fast-paced operations create constant risk. Be prepared with the BSI First Aid Kit – Catering (Large), a fully compliant solution designed to meet the latest BS 8599-1 standards for workplace safety.

Specifically tailored for the food industry, this robust and well-stocked kit provides essential first aid supplies to treat a wide range of common kitchen injuries, from burns and cuts to eye incidents and more. Whether you're running a commercial kitchen, café, food truck, or catering facility, this kit helps you stay compliant, stay prepared, and protect your team when it matters most.

POA

Overview

BSI First Aid Kit – Catering (Large)

Designed for High-Risk Workplaces | Fully Compliant with BS 8599-1 Standards

The BSI First Aid Kit – Large (Catering Edition) is expertly assembled to meet the demanding safety requirements of food preparation and hospitality settings. Whether you operate a commercial kitchen, food truck, school canteen, restaurant, or factory cafeteria, this comprehensive first aid solution ensures that your staff is equipped to respond quickly and effectively to a range of common workplace injuries.

Approved to BSI Standard BS 8599-1, this kit provides a higher level of protection than basic HSE (Health and Safety Executive) kits, featuring a wider variety and larger quantity of essential first aid items. It is tailored for environments where the risk of cuts, burns, eye injuries, and contamination is significantly higher due to sharp tools, hot surfaces, and busy, fast-paced workflows.

Specification

Features

BS 8599-1 Compliant: Fully aligned with British Standard recommendations for first aid in the workplace.
Optimised for Catering & Hospitality: Includes items such as burn dressings, nitrile gloves, and eye pad dressings that are especially useful in food handling environments.
Suitable for Higher-Risk Settings: Ideal for kitchens, bakeries, food factories, and other food service operations.
Robust, Durable Case: Protects contents from dust, moisture, and damage. Clearly marked for easy identification during emergencies.
Wall Mountable: For quick access in busy areas.

Burn Dressings (10 x 10cm): 2 – For immediate cooling and relief of minor burns or scalds.
Sterile Cleansing Wipes: 40 – Individually wrapped for hygienic wound cleaning.
Conforming Bandages: 2 – Secure dressings and support minor sprains.
Finger Dressings: 4 – Specifically designed for finger injuries common in catering.
Foil Blankets: 3 – Help prevent shock and preserve body heat.
Nitrile Gloves (Pairs): 12 – Hypoallergenic and food-safe for sanitary first aid.
First Aid Guidance Leaflet: 1 – Easy-to-follow instructions for administering basic first aid.
HSE Eye Pad Dressings: 4 – Provides protection and comfort for eye injuries.
HSE Large Dressings: 2 – Ideal for treating deeper cuts and bleeding wounds.
HSE Medium Dressings: 8 – Standard-sized for a range of injuries.
Microporous Tape: 1 roll – Gentle, breathable tape for securing dressings.
Assorted Adhesive Plasters: 100 – A wide selection of sizes for cuts and grazes.
Resuscitation Face Shields: 2 – For safe and hygienic CPR.
Tuffcut Scissors: 1 – Designed to cut through clothing and bandages quickly.
Triangular Bandages: 4 – Versatile use as slings, immobilizers, or pressure pads.

Why Choose a BSI-Compliant First Aid Kit?

The British Standards Institute (BSI) is the UK’s national standards body and sets rigorous specifications for safety equipment, including workplace first aid kits. The BS 8599-1 standard builds on the Health and Safety (First Aid) Regulations 1981 by recommending a more comprehensive selection of supplies that better reflect modern workplace risks.

Compared to basic HSE kits, BSI kits include a broader range of contents designed to address a wider spectrum of potential injuries, especially important in environments with increased hazards like catering, manufacturing, or engineering.